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Vacuum Packaging for Frozen Seafood

In every frozen food factory, the packaging process often feels like an unsolvable “impossible triangle” — balancing efficiency, cost, and quality. Traditional manual or semi-automatic packaging methods are inefficient, labor-intensive, and prone to inconsistencies in weight and sealing quality, directly affecting profits and brand reputation. As global labor shortages continue and food safety regulations tighten, […]

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Smart Packaging Solutions: Ushering in a New Era for Cold Chain Logistics

Introduction As global trade and consumer demand for fresh, high‑quality products grow, cold chain logistics are now an essential part of modern supply chains. Ensuring that temperature‑sensitive products—especially frozen foods, pharmaceuticals, and fresh produce—remain intact and safe from production through to consumption is a major challenge. The global cold chain market reached US$316.4 billion in

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How Multihead Weighers Improve Food Packaging Efficiency

In the fast‑paced world of food production, efficiency is paramount. From sourcing ingredients to the final packaged product, every step is scrutinized for opportunities to optimize speed, accuracy, and cost‑effectiveness. One of the most significant advancements in packaging technology has been the invention and widespread adoption of the multihead weigher—especially when integrated with modern frozen

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